Hold The Anchovies Please

Fancy recreating the éclairs at Fauchon?  Yes. Me too.  But my recipe for éclairs come a very close second.  Whip this up, then stand back and admire your work. It won’t be long before you swoop in and bite down into the crisp pastry case, soft…

It’s only an hour and a half from London Paddington to Bath Spa on the train and Vale House Kitchen is a short taxi ride away in the pretty village of Timsbury.  This country skills and cookery school is offering punters the chance to learn fly fishing…