food, fashion, travel, lifestyle & beauty
This Lemon and Lavender cake is an absolute winner, tasty enough to win the heart of any cake afficionado, pretty enough to grace any afternoon tea spread. All good bakes come with a story and this is no different. I want to introduce the recipe…
Young, talented, Spanish and holders of a Michelin star, I’m shocked I’ve not heard about Peter and Jonray Sanchez-Iglesias who hail from Westbury-on-Trym. Then again, living in the capital I’m spoilt for choice, but having met them and tasted their food at The Chef’s…
“I was 32 when I started cooking; up until then, I just ate.” Julia Child.
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