Hold The Anchovies Please

Champagne, sandwiches and a three-tiered cake stand came with Jing tea so we knew that the afternoon tea at the Pullman would be a marathon and not a sprint. This is the Hotel’s homage to Chocolate Week and we simply couldn’t have asked for more. Mr…

Falconware Enamelware revives childhood memories for me of pastry-topped pies, apple crumbles and mash-smothered minced beef, the remnants of thick gravy oozing out from an over-filled shepherd’s pie.   The bright white and navy blue rim is a design classic and it’s been given a…