A quick, easy-to-cook, cake recipe that takes under an hour from start to finish is always good to have in your recipe stash. No complicated ingredients and great results each time is an added bonus, and when I tasted this loaf in Scotland, I was…

When you think of a cake it’s usually one of the classics, a childhood treat, or an old favourite, usually introduced to you by your Mum. Forget your duffins, whoopee pies, cake pops or macarons, these fickle cake fashions will come and go but as…