Roast Half Chicken with Bread Sauce and Cedro at Vesper

Roast half chicken with bread sauce and cedro served at Vesper restaurant on Exmouth Market
The roast half chicken with bread sauce and cedro was exceptionally tender, balanced by bright citrus notes that cut through the richness beautifully.

One of the standout sharing dishes at Vesper, Jackson Boxer’s restaurant on Exmouth Market. The roast half chicken is served with rich bread sauce and cedro, creating a beautifully balanced combination of comfort and refinement.